Almond Cookies

4 tablespoons butter, melted
1/3 cup agave nectar
1/2 tsp cinnamon
1 tsp ginger
1/8 tsp salt
1/4 tsp baking soda
2 cups almond flour


Preheat oven to 300F.
Place butter in mixing bowl. Add all other ingredients, stirring flour in last. Form dough into 1-inch diameter balls and place on a buttered cookie sheet. Bake 10-15 minutes, or until done. Watch that they don't burn around the edges.